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french fried onions

French Fried Onions
These French fried onions are a great homemade alternative. This recipe makes a lot — they are so yummy I will never buy store-bought fried onions again! Use any seasonings you prefer.

INGREDIENTS :

    • 3 large onions, sliced into thin rings
    • 2 cups milk
    • 2 cups all-purpose flour
    • 1 pinch garlic powder, or to taste (Optional)
    • 1 pinch onion powder, or to taste (Optional)
    • 1 pinch ground white pepper, or to taste (Optional)
    • salt to taste
    • vegetable oil for frying

DIRECTION:

  1. Soak onions in milk for 5 minutes.
  2. Combine flour, garlic powder, onion powder, white pepper, and salt. Add a handful of onions and toss to coat. Remove and repeat with remaining onions, one handful at a time.
  3. Heat oil in a large skillet or deep fryer. Fry onion in batches, stirring as needed, until evenly browned, 2 to 3 minutes each. Drain on paper towels and season with more salt. Store in an airtight container.
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